Side Pannel
Marinata De Ciuperci (Marinated Mushrooms)
Marinata De Ciuperci (Marinated Mushrooms)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Appetizers
Ingredients List
- 2 lb Button mushrooms
- 1 c Oil
- Salt, to taste
- 2 c Vinegar
- 2 Bay leaves
- Peppercorns, to taste
Directions
Wash mushrooms well and cut off tips of stems. Place on a cloth to dry.
Heat oil to boiling, add mushrooms and saute for about 15 min or until
tender. Place mushrooms in half quart or quart jars. Add salt, about 1 ts
to a quart jar. Add bay leaves and peppercorns to vinegar and bring to a
boil. Simmer for about ten more minutes. Pour hot vinegar over mushrooms
and seal jars.
Recipe Posted by Mike
12, 97
Heat oil to boiling, add mushrooms and saute for about 15 min or until
tender. Place mushrooms in half quart or quart jars. Add salt, about 1 ts
to a quart jar. Add bay leaves and peppercorns to vinegar and bring to a
boil. Simmer for about ten more minutes. Pour hot vinegar over mushrooms
and seal jars.
Recipe Posted by Mike
12, 97
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