Side Pannel
Marinated Artichoke Salad #1
Marinated Artichoke Salad #1
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads
Ingredients List
- 1 Green pepper; thinly sliced
- 1 sm Onion; thinly sliced
- 1 cn (8.5-oz) artichoke hearts;
- -drained
- 1/2 c Diced celery
- 1 Cucumber; unpeeled, thinly
- -sliced
- 1 c Cubed Mozzarella cheese
- 1/2 lb Fresh mushrooms; sliced
- 1 ts Salt
- 1/4 ts Pepper
- 2 sl Bacon; cooked, crumbled
- 1 cn (15-oz) hearts of palm;
- -drained (optional)
- Lettuce
Directions
MARINADE
3/4 c Salad oil
1 tb Cider vinegar
1/4 ts Garlic salt
1 tb Dijon mustard
1 tb Grated Parmesan cheese
Combine marinade ingredients in a jar & shake well. Combine salad
ingredients except for the bacon. Toss with marinade & chill several hours.
Arrange on lettuce & garnish with crumbled bacon. Serves 6 to 8.
JEANNIE TURLEY
PART 1 OF 2
3/4 c Salad oil
1 tb Cider vinegar
1/4 ts Garlic salt
1 tb Dijon mustard
1 tb Grated Parmesan cheese
Combine marinade ingredients in a jar & shake well. Combine salad
ingredients except for the bacon. Toss with marinade & chill several hours.
Arrange on lettuce & garnish with crumbled bacon. Serves 6 to 8.
JEANNIE TURLEY
PART 1 OF 2
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