Side Pannel
Marinated Cheese Italian Dressing Mix

- Prep Time: 10 Minutes
- Cooking Time:
- Serves: 25 appetizer servings
Marinated Cheese Italian Dressing Mix
- Recipe Submitted by Rosemary on 11/24/2014
Category: Appetizers, Cheese
Ingredients List
- 1 (0.7-oz.) envelope Italian dressing mix
- 1/2 cup vegetable oil $
- 1/4 cup white vinegar
- 2 tablespoons minced green onion $
- 2 tablespoons water
- 1 1/2 teaspoons sugar $
- 1 (8-oz.) block Monterey Jack cheese, chilled
- 1 (8-oz.) block Cheddar cheese, chilled $
- 1 (8-oz.) package cream cheese, chilled $
- 1 (4-oz.) jar chopped pimiento, drained
- Assorted crackers $
Directions
1. Whisk together first 6 ingredients. Set aside.
2. Cut Monterey Jack cheese in half lengthwise. Cut each half crosswise into 1/4-inch-thick slices. Repeat with Cheddar cheese and cream cheese.
3. Arrange cheese in 4 rows in a shallow 2-qt. baking dish, alternating Monterey Jack cheese, Cheddar cheese, and cream cheese. Pour marinade over cheese. Cover and chill at least 8 hours.
4. Drain marinade; arrange cheese on a platter in rows. Top with pimiento, and serve with assorted crackers.
2. Cut Monterey Jack cheese in half lengthwise. Cut each half crosswise into 1/4-inch-thick slices. Repeat with Cheddar cheese and cream cheese.
3. Arrange cheese in 4 rows in a shallow 2-qt. baking dish, alternating Monterey Jack cheese, Cheddar cheese, and cream cheese. Pour marinade over cheese. Cover and chill at least 8 hours.
4. Drain marinade; arrange cheese on a platter in rows. Top with pimiento, and serve with assorted crackers.
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