Side Pannel
Marinated Cubed Beef with Lime Sauce (Cambodi
Marinated Cubed Beef with Lime Sauce (Cambodi
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces, Beef, Appetizers
Ingredients List
- 1 tb Sugar
- 1 1/2 ts Fresh ground black pepper
- 2 tb Mushroom soy sauce
- 7 Garlic cloves, crushed
- 1 1/2 lb Sirloin, 1/2 in cubes
- 2 tb Lime juice
- 1 ts Water
- 2 tb Canola Oil
- 1 Green leaf lettuce
Directions
Combine sugar, 1 teaspoon of the black pepper, soy suace and garlic. Stir
well and add the beef. Stir well to coat beef and marinade for 20 minutes
or longer. Combine remaining pepper with lime juice and water. Place in a
small serving bowl. Saute beef in hot oil, three to four minutes until
medium rare. Arrange on platter lined with lettuce and serve with lime
sauce and toothpicks, or serve as a main dish over jasmine rice.
Clay Irving
well and add the beef. Stir well to coat beef and marinade for 20 minutes
or longer. Combine remaining pepper with lime juice and water. Place in a
small serving bowl. Saute beef in hot oil, three to four minutes until
medium rare. Arrange on platter lined with lettuce and serve with lime
sauce and toothpicks, or serve as a main dish over jasmine rice.
Clay Irving
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