Side Pannel
Marinated Feta with Greek Olives and Roasted
Marinated Feta with Greek Olives and Roasted
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- 1 lb Feta cheese, cut into cubes
- 1 c Fresh black Greek olives, pi
- 2 Roasted red bell peppers
- 1/2 c Olive oil
- 1 Small red onion, diced
- 2 ts Minced garlic
- 1 tb Balsamic vinegar
- 2 ts Fresh thyme
- Salt and freshly ground blac
- Lemon juice
Directions
*Combine the peppers, feta and olives in a large bowl. Add the olive oil
and toss gently. Add the remaining ingredients and toss gently again.
Adjust seasonings, cover and chill at least 5 hours before serving.
Serve this with toasted pita bread as an appetizer. Fran/CA
and toss gently. Add the remaining ingredients and toss gently again.
Adjust seasonings, cover and chill at least 5 hours before serving.
Serve this with toasted pita bread as an appetizer. Fran/CA
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