Side Pannel
Marinated Shrimp #1
Ingredients List
- 3 lb Cooked shrimp
- 1 cn Undiluted tomato soup
- 1/2 c Vinegar
- 1/2 c Sugar
- 3/4 c Salad oil
- 1 tb Salt
- 2 Onions; sliced in rings
- Cayenne pepper to taste
- 1/4 ts Prepared mustard
- 1/2 Bay leaf
Directions
Make marinade 2 days before serving. Refrigerate in covered jars. Then, 24
hours before serving, pour marinade over shrimp. Cover & refrigerate until
serving time.
MRS CHARLES (MARIAN) PIXLEY
TIME INCLUDES MARINATING
hours before serving, pour marinade over shrimp. Cover & refrigerate until
serving time.
MRS CHARLES (MARIAN) PIXLEY
TIME INCLUDES MARINATING
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