Side Pannel
Marinated Trout (Pstragi Marynowane)
Marinated Trout (Pstragi Marynowane)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Seafood
Ingredients List
- 3 lb Trout fillets
- 1 lg Onion; diced
- 2 Carrots; diced
- 1 Celery root; diced
- 1 Parsley root; diced
- 2 qt Water
- 1 c Dry white wine
- 2 tb Vinegar
- 1 Bay leaf
- 6 Peppercorns
- 1 ds Salt; to taste
Directions
Recipe by: Alliette Ziolkowski Saute diced veggies and cook in water alone
until half done (about 10 minut Add wine, vinegar & salt and spices.. Cut
fish into slices, add to pot. Cook at slow boil for another 10 to 15
minutes or untill fish and veggies a Alow to cool. place in glass jars,
cover tightly and store in fridge.
until half done (about 10 minut Add wine, vinegar & salt and spices.. Cut
fish into slices, add to pot. Cook at slow boil for another 10 to 15
minutes or untill fish and veggies a Alow to cool. place in glass jars,
cover tightly and store in fridge.
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