• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Marinated Trout (Pstragi Marynowane)

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Category: Seafood

 Ingredients List

  • 3 lb Trout fillets
  • 1 lg Onion; diced
  • 2 Carrots; diced
  • 1 Celery root; diced
  • 1 Parsley root; diced
  • 2 qt Water
  • 1 c Dry white wine
  • 2 tb Vinegar
  • 1 Bay leaf
  • 6 Peppercorns
  • 1 ds Salt; to taste


Recipe by: Alliette Ziolkowski Saute diced veggies and cook in water alone
until half done (about 10 minut Add wine, vinegar & salt and spices.. Cut
fish into slices, add to pot. Cook at slow boil for another 10 to 15
minutes or untill fish and veggies a Alow to cool. place in glass jars,
cover tightly and store in fridge.

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