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  • Serves: 4 Servings

Mark's Macaroni and Cheese

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 1/2 lb Uncooked tubular pasta
  • 1/2 Stick butter
  • 3 tb All-purpose flour
  • 1 c Milk
  • 1 ts Garlic powder
  • 1 tb Dijon mustard
  • 1/2 c Grated sharp Cheddar
  • 1/2 c Grated Swiss cheese such as
  • -Emmenthal or Gruyere


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