Side Pannel
Marmalade Pears
Ingredients List
- 1/3 c Orange marmalade
- 1/4 c Orange juice
- 2 (16-ounce) cans pear halves
Directions
Combine marmalade, orange juice, and pears in a large skillet. Cover and
cook over medium heat until thoroughly heated, stirring gently. Spoon pears
and juice into individual serving bowls. Yield: 6 servings.M DIRECTIONS:
Combine marmalade and orange juice in an 8-inch square baking dish. Arrange
pears, cut side down, in dish. Cover with heavy-duty plastic wrap, and
microwave at HIGH for 4 to 5 minutes or until thoroughly heated. Let stand
2 minutes, basting pears occasionally with juice mixture. Spoon pears and
juice into individual serving bowls.NOTE: Cooked pear mixture may be
refrigerated overnight and served cold.
cook over medium heat until thoroughly heated, stirring gently. Spoon pears
and juice into individual serving bowls. Yield: 6 servings.M DIRECTIONS:
Combine marmalade and orange juice in an 8-inch square baking dish. Arrange
pears, cut side down, in dish. Cover with heavy-duty plastic wrap, and
microwave at HIGH for 4 to 5 minutes or until thoroughly heated. Let stand
2 minutes, basting pears occasionally with juice mixture. Spoon pears and
juice into individual serving bowls.NOTE: Cooked pear mixture may be
refrigerated overnight and served cold.
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