• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Marmalade Pudding

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 c Soft bread crumbs
  • 1 c Flour
  • 3 ts Baking-powder
  • 1 c Ground suet
  • 1/3 c Sugar
  • 1 c Orange marmalade
  • 3 Eggs, well beaten
  • 3/4 ts Salt


Sift flour, measure, and sift with baking-powder and salt. Combine crumbs,
sugar, eggs, suet, marmalade, and milk. Add dry ingredients. Mix
thoroughly. Fill well-oiled pudding molds 2/3 full. Cover. Steam 3 hours.
Serve hot with any desired sauce. 6 servings.

Grace Viall Gray, Glen Ellyn, IL.

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