• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Marshmallow Brownies

  • Recipe Submitted by on

Category: Desserts, Cookies, Cakes

 Ingredients List

  • 1 c Butterscotch chips
  • 1/2 c Butter or margarine
  • 2 Eggs
  • 2/3 c Packed brown sugar
  • 1 ts Vanilla extract
  • 1 1/2 c All-purpose flour
  • 2 ts Baking powder
  • 1/2 ts Salt
  • 2 c Miniature marshmallows
  • 2 c Semisweet chocolate chips
  • 1/2 c Chopped walnuts


In a saucepan over low heat, melt butterscotch chips and butter; cool for
10 minutes. In a mixing bowl, beat eggs, brown sugar and vanilla. Add
butterscotch mixture; mix well. Combine flour, baking powder and salt; add
to batter and mix well. Stir in marshmallows, chocolate chips and nuts.
Spread into a greased 13-in.x9-in.x2-in. baking pan. Bake at 325 degrees
for 25-30 minutes or until brownies test done with a toothpick. Cool before
cutting. Yield: 3 dozen.

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