Side Pannel
Marshmallow Dessert Topping
Marshmallow Dessert Topping
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 1 1/2 c Miniature marshmallows
- 1 1/2 c Thawed Cool Whip topping
- 3 c Cold water
- 1 (3 oz) pkg Jell-o Lemon
- -flavored gelatin
- 1 (3 oz) pkg Jell-o Lime
- -flavored gelatin
- 1 (11 oz) can mandarin orange
- -segments, drained
Directions
Fold marshmallows into whipped topping; set aside. Bring 2 cups water to
boil. Dissolve lime and lemon gelatin separately in 1 cup water for each.
Add 1/2 cup cold water to each. Stir orange segments into lemon gelatin.
Pour into separate 8 inch square baking pans, chill until firm. Cut into
1/2 inch cubes. For each serving, layer parfait glass with lemon gelatin
cubes, 1/4 cup marshmallow mixture and lime gelatin cubes. Top each parfait
with remaining marshmallow mixture. 6 servings.
Prep time: 15 minutes plus chilling.
Variation: Spoon dessert topping over prepared pudding, fresh fruit or
pound cake.
boil. Dissolve lime and lemon gelatin separately in 1 cup water for each.
Add 1/2 cup cold water to each. Stir orange segments into lemon gelatin.
Pour into separate 8 inch square baking pans, chill until firm. Cut into
1/2 inch cubes. For each serving, layer parfait glass with lemon gelatin
cubes, 1/4 cup marshmallow mixture and lime gelatin cubes. Top each parfait
with remaining marshmallow mixture. 6 servings.
Prep time: 15 minutes plus chilling.
Variation: Spoon dessert topping over prepared pudding, fresh fruit or
pound cake.
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