• Prep Time: 15 mins
  • Cooking Time: 2 hours
  • Serves: 8-10 servings

Marshmallows Cranberry Fluff

  • Recipe Submitted by on

Category: Side Dishes, Desserts

 Ingredients List

  • 1 lb. fresh cranberries, washed and drained
  • 1 15¼ oz can crushed pineapple, drained
  • ¾ - 1 cup of sugar
  • 1 pint whipping cream, whipped
  • ½ lb mini marshmallows
  • 1 cup walnuts, chopped (optional)


Whirl cranberries in a food processor.

Mix crushed cranberries, pineapple and sugar.

Stir whipped cream and marshmallows gently.

Refrigerate both mixtures separately for 2 hours.

Combine both mixtures.

Add nuts and serve.

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