• Prep Time:
  • Cooking Time:
  • Serves: 2 Cups

Mary Anne's Spinach Dip

  • Recipe Submitted by on

Category: Dips

 Ingredients List

  • 1 pk Knorr Vegetable Soup
  • 1 c Sour Cream
  • 1 c Mayonaise
  • 1 pk Frozen Chopped Spinach,
  • (cooked and drained)


Mix all ingredients the night before using. Refrigerate overnight. Great
with crackers, pumpernickle bread etc... You can serve it inside a hollowed
out loaf of bread for something a little more fancy. Typed for you by Peggy
and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?