Side Pannel
Mascarpone, Nonfat
Mascarpone, Nonfat
- Recipe Submitted by ADMIN on 09/26/2007
Category: Low Fat, Cheese, Italian
Ingredients List
- 1 c Plain nonfat yogurt
- 2 tb Buttermilk
Directions
Line a strainer with a coffee filter and suspend it over a glass or ceramic
bowl. Empty the yogurt into the strainer and place the bowl in the
refrigerator to chill and drain for 3-4 hours.
Remove the yogurt cheese that remains in the strainer to a mixing bowl and
stir in the buttermilk. Cover with plastic wrap and set aside at room
temperature for 6 hours.
Makes about 2/3 cup.
bowl. Empty the yogurt into the strainer and place the bowl in the
refrigerator to chill and drain for 3-4 hours.
Remove the yogurt cheese that remains in the strainer to a mixing bowl and
stir in the buttermilk. Cover with plastic wrap and set aside at room
temperature for 6 hours.
Makes about 2/3 cup.
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