• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Mashed Bean Dip

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 2 c Drained,cooked pinto beans
  • 2 Green onions, minced
  • 3/4 c Jack or Cheddar,grated
  • 1/4 ts Cilantro, minced
  • 1 tb Chili powder
  • 1/2 ts Salt
  • 1 Clove garlic, crushed
  • 2 tb Bacon drippings

 Directions

Mash beans, add the other ingreds. except the fat, and mix well, seasoning
with salt and garlic to taste.

Heat fat in chafing dish, add the mixture and stir until cheese is melted
and the dip is bubbling. Serve warm with freshly made tostadas.

Yield: approx. 2 cups


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?