• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Mashed Potato Casserole/grandpa's

  • Recipe Submitted by on

Category: Vegetables, Side Dishes

 Ingredients List

  • 1 pk Cream cheese (3 oz)
  • 1 ts Garlic salt
  • 1/4 ts Pepper
  • 1/2 c Sour cream
  • 3 lb Potatoes; bakers
  • 2 tb Butter or margarine
  • Paprika
  • Parsley


In a bowl, stir together cream cheese, garlic salt, pepper, and sour cream;
set aside. Prepare and boil quartered potatoes; drain. Using an electric
mixer or a potato masher, beat hot potatoes until they're in fine lumps.
Add sour cream mixture and continue beating until smooth. Spoon potatoes
into a well buttered 2-quart casserole; dot with butter and sprinkle with
paprika. If made ahead, cover and refrigerate until the next day. Bake,
covered, in a 400 deg F oven for 25 minutes (50 minutes if refrigerated);
uncover and bake for 10 minutes more or until top is golden brown. Garnish
with parsley sprigs, if desired. Makes 6 servings.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?