Side Pannel
Mashed Potatoes & an awesome week
- Prep Time: 15 minutes
- Cooking Time: 20-minutes
- Serves: 6- servings
Mashed Potatoes & an awesome week
- Recipe Submitted by Herb on 11/17/2014
Category: Peppers, Healthy Recipes, Potatoes
Ingredients List
- 2 1/2 Pounds yukon gold potatoes (peeled and cut into 1-inch pieces)
- 1/2 cup whole-fat coconut milk
- 1/2 cup rice milk
- 1/2 cup unsalted butter (cut into pieces)
- 3 Tablespoons green onions (minced)
- sea salt & fresh ground pepper (to taste)
Directions
Bring water to a boil in a large pot. Weigh potatoes, or guess based on weight of the bag.
Peel and chop potatoes.
Add to boiling water and cook for 15 - 20 minutes, or until tender.
Drain potatoes and place in a large bowl. Add sliced butter.
Let butter begin to melt, then beat with a hand mixer until combined.
Add milk and continuing beating until smooth and creamy.
Stir in the green onions, salt and pepper
Peel and chop potatoes.
Add to boiling water and cook for 15 - 20 minutes, or until tender.
Drain potatoes and place in a large bowl. Add sliced butter.
Let butter begin to melt, then beat with a hand mixer until combined.
Add milk and continuing beating until smooth and creamy.
Stir in the green onions, salt and pepper
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