• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Mashed Potatoes with Horseradish

  • Recipe Submitted by on

Category: German, Vegetables

 Ingredients List

  • 5 Potatoes; medium
  • ;boiling water
  • 1/2 ts Salt
  • 2 tb Butter
  • Pepper; freshly ground
  • 1/2 c Sour cream
  • 1 tb Horseradish
  • 2 ts Parsley; minced

 Directions

Peel and quarter potatoes. Cook in boiling salted water in medium-size
saucepan until tender, drain. Mash, adding 1 T butter and the pepper. Add
sour cream, horseradish, and minced parsley. Whip as for mashed potatoes.
Place in serving bowl; top with 1 T melted butter and serve.


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