• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Mean and Lean Beef Stroganoff

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 2 lb Beef stew meat; cut into
  • -1" cubes
  • 1 md Onion; sliced
  • 1 sm Garlic clove; chopped fine
  • 1/4 c Shortening
  • 1 1/2 c Water
  • 3/4 c Ketchup
  • 2 tb Worcestershire sauce
  • 1 tb Sugar, brown
  • 2 ts Salt
  • 2 ts Paprika
  • 1/2 ts Mustard, dry
  • 1/4 c Water, cold
  • 2 tb Flour


Cook and stir beef, onion, and garlic in shortening until beef is brown;
drain. Stir in 1 1/2 cups water, ketchup, Worcestershire, brown sugar,
salt, paprika and mustard. Heat to boiling; reduce heat. Cover and simmer 2
to 2 1/2 hours until beef is tender.

Shake 1/4 cup water and flour; stir gradually into beef mixture. Heat to
boiling, stirring constantly. Boil and stir one minute until thickened.

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