• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Meat Rolls with Pine Nuts

  • Recipe Submitted by on

Category: Nuts

 Ingredients List

  • 1/4 c Pine nuts
  • 1 tb Butter
  • 1 lb Ground lamb; or beef
  • 1/4 c Chopped parsley
  • 1 md Onion; minced
  • Salt and pepper
  • 8 oz Tomato sauce; canned


Brown nuts in butter. Mix together the lamb, parsley, onion, salt and
pepper to taste. Shape into 4 rounds with hands; flatten and top each round
with 1 tbs pine nuts. Cover pine nuts by rolling up meat Place in a shallow
baking dish and pour tomato sauce over meat rolls. Bake in a 350-degree
oven for 30 minutes.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?