Side Pannel
Meat Sauce for Spaghetti
Meat Sauce for Spaghetti
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces, Italian, Pasta
Ingredients List
- 3 tb Olive oil
- 1 lb Ground beef
- 1 lb Ground pork
- 1 Onion; chopped
- 1/2 Green pepper; chopped
- 3 Cloves garlic; minced
- 5 c Crushed tomatoes
- 1/4 c Tomato paste
- 1 tb Chili powder
- 2 ts Basil leaves, ground
- 1/2 ts Ground cloves
- 3 Bay leaves
- 2 c Chicken stock
- 1/2 ts Salt
- 1/4 ts Cayenne pepper
Directions
Heat olive oil in a large skillet over medium-high heat. Add beef, pork,
onion, green pepper, and garlic and saute until browned, about 10 minutes.
With a slotted spoon to drain off the fat, place the sauteed ingredients in
a 4-quart saucepan. Add the remaining ingredients and mix well. Slowly
bring to a boil, reduce heat, cover, and simmer for 2 hours.
This recipe is from the Canadian National Railways
onion, green pepper, and garlic and saute until browned, about 10 minutes.
With a slotted spoon to drain off the fat, place the sauteed ingredients in
a 4-quart saucepan. Add the remaining ingredients and mix well. Slowly
bring to a boil, reduce heat, cover, and simmer for 2 hours.
This recipe is from the Canadian National Railways
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