• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Meatloaf Variants

  • Recipe Submitted by on

Category: Beef, Meat

 Ingredients List

  • 2 lb Ground beef
  • 4 Bacon strips
  • 1 c Bread crumbs
  • 2 Eggs, beaten
  • 1 Onion, small chopped
  • 1 tb Parsley
  • 1 ds Salt
  • 1 ds Pepper
  • 1/2 c Milk


Combine all ingredients except bacon. Place in loaf pan with bacon on top.
Bake 45 minutes at 350 deg: 1. Replace half beef with covered veal or pork.
Add 1/2 cup* parmesan
cheese + chopped olives. 2. Replace milk with tomato sauce, tomato soup
or 1/2 cup* catsup and
water. 3. Replace some beef with chopped ham, lamb or chicken. 4. Add
cooked peas, carrots or other vegetables. *quantity for standard serving

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