Side Pannel
Mediterranean Rotini Salad
Ingredients List
- 10 oz Rotini, cooked and cooled
- 4 oz Feta cheese
- 2 Cloves garlic, minced
- 1 c Green bell pepper, chopped
- 1 c Green onion, chopped
- 1 c Tomato, chopped
- 1 c Black olives
- 2 ts Olive oil
- 2 ts Basil, chopped
- 2 ts Parsley, chopped
- 1 Lemon, juice of
- Black pepper
- 1/4 c Apple cider vinegar
Directions
In a large mixing bowl, gently toss pasta with ingredients in given order.
Add more or less spices to taste.
Notes: Cook pasta in advance, oil and keep in the fridge for a fast pasta
salad.
Per serving: 109 Calories; 8g Fat (63% calories from fat); 4g Protein; 7g
Carbohydrate; 17mg Cholesterol; 415mg Sodium
Add more or less spices to taste.
Notes: Cook pasta in advance, oil and keep in the fridge for a fast pasta
salad.
Per serving: 109 Calories; 8g Fat (63% calories from fat); 4g Protein; 7g
Carbohydrate; 17mg Cholesterol; 415mg Sodium
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