• Prep Time:
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  • Serves: 4 Servings

Mediterranean Shrimp and Bow Ties

  • Recipe Submitted by on

Category: Pasta, Main Dish, Shellfish

 Ingredients List

  • 6 oz Uncooked bow tie pasta(3cup)
  • 1 tb Olive or vegetable oil
  • 1 lb Shrimp; shell, devein
  • 1/2 c Green onion, cut in 1/2-inch
  • - pieces
  • 2 Garlic cloves, minced
  • 1/2 ts Dried oregano
  • 1/4 ts Salt
  • 2 tb Lemon juice
  • 1/2 c Sliced ripe olives


1. Cook pasta to desired doneness as directed on package; drain. Keep warm.

2. Meanwhile, heat oil in large skillet over medium-high heat until hot.
Add shrimp, onions, and garlic; cook and stir 3 to 5 minutes or until
shrimp turn pink. Remove from heat.

3. Add pasta to skillet with all remaining ingredients. Cook 1 to 2 minutes
or until thoroughly heated.

Nutrition Information Per Serving: 330 Calories, 10 g Fat, 600 mg Sodium

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