• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Melon Balls on Lettuce with California French Dressing

  • Recipe Submitted by on

Category: Salads, Fruit

 Ingredients List

  • 1/2 c Olive oil
  • 1 ts Salt
  • 1/2 ts Pepper
  • 1/4 c Grapefruit juice
  • 1/4 ts Sugar
  • 5 oz Spring greens
  • 2 c Assorted melon balls; such
  • -as
  • Cantaloupe and/or honeydew
  • -and
  • Watermelon


Whisk together olive oil, salt, pepper, grapefruit juice and sugar. Divide
greens among 4 plates. Place melon balls on greens on each plate. Drizzle
with dressing.

PER SERVING: 280 calories; 495 mg sodium; 0 cholesterol; 27 grams fat; 10
grams carbohydrates; 1 gram protein; 0.54 gram fiber.

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