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Melon, Proscuitto and Mozzarella Skewers Recipe

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Category: Vegetables

 Ingredients List

  • 1 medium cantaloupe, cut into 1-inch cubes
  • 1/4 lb. thinly sliced prosciutto
  • 20 small mozzarella balls (ciliegine)
  • For serving, optional:
  • Chopped fresh parsley
  • Balsamic reduction (I halved this recipe)

 Directions

1. Onto small cocktail skewers, thread prosciutto, mozzarella and melon cubes. Place on a serving platter.

2. Sprinkle with parsley, if desired. Serve immediately after drizzling with balsamic reduction, if using.

3. Enjoy!

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