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Melt In Your Mouth Apple Cinnamon Pancakes

Category: Eggs/Dairy, Fruit

 Ingredients List

  • 1 medium apple
  • 1 tsp. apple pie spice
  • 1 tsp. cinnamon
  • 1 cup plus 2 Tbsp. All Purpose flour
  • 2 tsp. baking powder
  • 3 Tbsp. Brown Sugar
  • 1 egg
  • 1 cup milk
  • 2 Tbsp. canola oil
  • pinch of salt


1. Peel and dice apple finely.
2. Whisk milk, oil, and egg together well.
3. Stir in flour, baking powder, sugar, cinnamon, apple pie spice and salt until well combined.
4. Fold in diced apples.
5. Place butter in a large skillet or on a griddle over medium low heat.
6. Scoop ΒΌ cup of batter into hot pan and cook until air bubbles are popping in the batter and edges are becoming lightly browned- this is roughly two minutes.
7. Flip and cook on the other side for 1-2 minutes.
8. Heat syrup for a special topping.
9. If desired top with additional diced apples and a sprinkle of cinnamon.
10. Warm your syrup before serving for special touch!

Makes about 8-10 pancakes.

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