• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Memories of Winnipeg Creamy Cheesecake

  • Recipe Submitted by on

Category: Cheese, Cakes, Desserts, Canadian

 Ingredients List

  • -----------------------------------CRUST-----------------------------------
  • 3/4 c Graham wafer crumbs
  • 1/3 c Brown sugar
  • Grated peel of a lemon
  • 1/4 ts Ground cardamom
  • 1/3 c Butter, melted


2 lb Cream cheese
4 Eggs
3/4 c Sugar
Juice of 1/2 lemon
1 ts Vanilla

1. Preheat oven to 350F(180C) 2. Mix crust ingredients together and press
into a 10-inch springform pan. 3. In a large bowl combine the ingredients
for the filling. Beat thoroughly and pour over the crust. 4. Bake 35
minutes. When baking is complete, turn off oven, prop oven door open with
folded tea towel and let cake stand in oven for about 1 hour. Refrigetate
several hours before serving.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?