Side Pannel
Meringue Surprise Cookies
Meringue Surprise Cookies
- Recipe Submitted by ADMIN on 09/26/2007
Category: Holiday, Cookies
Ingredients List
- 2 Egg whites
- 1/8 ts Salt
- 1/4 ts Vanilla
- 2/3 c Sugar
- 24 Pastel mint drop candies
- Colored snowflake sprinkles
Directions
1. Heat oven to 250~F. Line large cookie sheet with parchment paper. In
small bowl, combine egg whites, salt and vanilla; beat until foamy.
Gradually add sugar beating 3 to 5 minutes or until stiff peaks form.
2. Pipe or spoon mixture into 3/4-inch wide mounds 1 inch apart on
parchment- lined cookie sheet. Top each with mint candy. Pipe or spoon
additional drop of mixture over candy to cover. Sprinkle with snowflake
sprinkles.
3. Bake at 250~F for 50 to 60 minutes or until crisp. Immediately remove
from cookie sheets. Cool 10 minutes or until completely cooled.
small bowl, combine egg whites, salt and vanilla; beat until foamy.
Gradually add sugar beating 3 to 5 minutes or until stiff peaks form.
2. Pipe or spoon mixture into 3/4-inch wide mounds 1 inch apart on
parchment- lined cookie sheet. Top each with mint candy. Pipe or spoon
additional drop of mixture over candy to cover. Sprinkle with snowflake
sprinkles.
3. Bake at 250~F for 50 to 60 minutes or until crisp. Immediately remove
from cookie sheets. Cool 10 minutes or until completely cooled.
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