• Prep Time:
  • Cooking Time:
  • Serves: 60 Servings

Mesquite Tortilla Chips

  • Recipe Submitted by on

Category: Snacks

 Ingredients List

  • 10 7 inch flour tortillas
  • Nonstick cooking spray
  • 1/2 ts Mesquite seasoning
  • 1/4 ts Garlic powder


Cut stack of tortillas into six wedges. Place half of the wedges in a
single layer on two large ungreased baking sheets. (Keep remaining wedges
covered.) Spray tortillas with nonstick coating. Combine mesquite seasoning
and garlic powder; sprinkle half of the mixture lightly over wedges. Bake
in a 350 oven about 10-12 minutes, or till crisp and lightly browned. Cool.
Repeat with remaining wedges. Store in airtight container. Makes 60 chips.

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