• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Mexicali Chicken with Two Sauces

  • Recipe Submitted by on

Category: Poultry, Mexican, Main Dish

 Ingredients List

  • 13 oz Boneless skinless chicken
  • (71 min left), (H)elp
  • Breast -- in 4 pieces
  • More?
  • 2 oz Dry Monterey Jack or
  • RED SAUCE
  • Parmesan cheese -- shaved
  • 1 c Low-sodium tomato sauce
  • Thin with a cheese plane
  • 1 ts Chili powder
  • Ground cumin
  • 1/4 ts Salt
  • 3 Tbl
  • 1/8 ts Ground cumin
  • GREEN SAUCE
  • Dash
  • 1 c Roasted green bell pepper
  • Lime and scallions for
  • 1 Scallion -- quartered
  • Garnish (Optional)
  • 6 Coriander sprigs
  • Dried fresh bread crumbs
  • 1 Garlic clove
  • 1/4 ts Salt
  • 1 1/2 ts Lime juice
  • Ground alspice

 Directions


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