• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Mexicalli Puff Appetizers

  • Recipe Submitted by on

Category: Mexican

 Ingredients List

  • 1 c Flour,All-Purpose
  • 3/4 c Cornmeal,Yellow
  • 3/4 ts Chili Powder
  • 1/2 ts Salt
  • Vegetable Oil


Mix flour, cornmeal, chili powder and salt in bowl. Add 1/2 cup water
gradually; mixing until flour mixture is moistened. Turn dough onto floured
cloth-covered board. Knead until smooth. Divide dough into 12 balls; cover
with plastic wrap and set aside for 30 minutes. Heat oil (2-3 inches) in
deep fryer or dutch oven to 400 degrees. Roll each ball into paper-thin
rounds. Fry until golden brown, turning once, about 1 1/2 minute on each
side. Drain well. Good served with Beer and Cheese soup. Jo Anne Merrill

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?