• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Mexican Beef Dip

  • Recipe Submitted by on

Category: Mexican, Beef, Appetizers, Cheese

 Ingredients List

  • 2 1/2 lb Ground beef
  • 1 Onion; chopped
  • 8 oz Mozzarella cheese; shredded
  • 8 oz Cheddar cheese; shredded
  • 1 lb Velveeta cheese; chunked
  • 1 pk Taco seasonings
  • 1 cn Picante sauce
  • Garlic salt to taste


Brown ground beef and drain off fat. Mix beef with
taco seasoning. Combine all ingredients into a
casserole dish. Bake at 350~ for 30 minutes. Serve
with nacho chips.

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