• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Mexican Chicken Salad

  • Recipe Submitted by on

Category: Mexican, Vegetables, Salads, Main Dish, Poultry

 Ingredients List

  • 2 c Cooked Chicken; Cut Up
  • 1/4 c Dairy Sour Cream
  • 1/4 c Mayonnaise Or Salad Dressing
  • 1/4 c Carrot; Finely Chopped
  • 2 tb Cilantro;Fresh,FinelySnipped
  • 2 tb Capers
  • 2 tb Pimentos; Canned, Chopped
  • 2 tb Lime Juice
  • 1/2 ts Cumin; Ground
  • 1/2 ts Oregano Leaves; Dried
  • 1/4 c Onion; Chopped, 1 Small
  • Lettuce Leaves
  • 1 Avocado; *
  • Paprika


* Avocado should be peeled and cut into wedges.

Toss all ingredients except lettuce, avocado and paprika. Serve on lettuce
with avocado; sprinkle with paprika.

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