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  • Serves: 2 Servings

Mexican Cole Slaw

  • Recipe Submitted by on

Category: Mexican

 Ingredients List

  • 1/2 c Shredded Red Cabbage
  • 1/2 c Shredded Green Cabbage
  • 1 md Carrot, Pared, Grated
  • 1/4 c Low Fat Yogurt
  • 1/4 ts Ground Cumin
  • 1/8 ts Salt
  • 1 pn Fresh Ground Pepper


Combine all ingredients in a medium mixing bowl. Serve at once or
refrigerate and serve cold. 49 calories per serving. From: Syd's

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