• Prep Time:
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  • Serves: 1 Servings

Mexican Fruit Cake

  • Recipe Submitted by on

Category: Cakes, Desserts

 Ingredients List

  • 2 c Flour
  • 2 c Sugar
  • 2 Eggs; large
  • 2 ts Baking soda
  • 1 ts Vanilla
  • 1 c Walnuts; chopped
  • 1 cn Pineapple; crushed with
  • -juice


1 Cream cheese; softened
1 1/2 c Powdered sugar
1/2 c Butter; softened
1 ts Vanilla

Mix all cake ingredients together and pour into a greased 9x13 pan. Bake at
350 degrees for 34-45 minutes. Cool completely and frost. For

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