• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Mexican Hot Chocolate #2

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 1 1/2 oz Unsweetened chocolate
  • 1/4 c Sugar
  • 3/4 c Water
  • 5 ts Instant coffee
  • 1/2 ts Ground cinnamon
  • 1/4 ts Ground nutmeg
  • 1 ds Salt
  • 2 c Milk


Heat all the ingredients except milk in saucepan over low heat. Stir
constantly, until chocolate is melted and mixture is smooth. Heat to
boiling; reduce heat. Simmer uncovered, stirring constantly, for 4 minutes.
Stir in milk; heat just until hot. Beat with hand mixer until foamy. Top
with whipped cream if desired. Serve immediately. This recipe may be
doubled if you wish.

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