• Prep Time:
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  • Serves: 4 Servings

Mexican Lasagna

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 1 lb Ground beef
  • 1/2 c Chopped onion
  • 15 oz Cooked beans; Mexican style
  • 8 oz Tomato sauce
  • 4 oz Chopped green chiles
  • 1 pk Taco seasoning mix
  • 6 8-inch flour tortillas
  • 2 c Shredded cheddar cheese


In a large skillet, brown beef and onions. Drain. Stir in the canned beans
(Mexican spicy) tomato sauce, chiles and taco seasoning. Mix. Layer half
the tortillas on the bottom of an 11- by 7- inch backing pan. Spread half
the meat mixture over and sprinkle with half the cheese. Repeat.

Bake at 350F for 30 minutes and let stand 10 minutes before cutting and

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