• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Mexican Pizza

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 1 tb Enriched Corn Meal
  • -- (Aunt Jemima or Quaker)
  • 1/2 c Enriched Corn Meal
  • -- (Aunt Jemima or Quaker)
  • 1 1/2 c All-purpose flour
  • 1 tb Baking powder
  • 1/2 ts Salt (optional)
  • 3/4 c Milk
  • 1/4 c Vegetable oil
  • 12 oz Taco sauce
  • 15 1/2 oz Mexican Style Chili Beans
  • -- (Van Camp's), undrained
  • 1 md Green or red bell pepper
  • -- cut into thin rings
  • 8 oz Monterey jack cheese
  • -- shredded

 Directions

Heat oven to 450 F. Grease 14-inch round pizza pan or 15x10-inch jelly
roll pan. Sprinkle 1 tablespoon corn meal evenly into prepared pan.
Combine remaining 1/2 cup corn meal, flour, baking powder and salt. Add
milk and oil; stir with fork until mixture forms a ball. Press dough into
prepared pan; shape edge to form rim. Bake 15 minutes.

Spread taco sauce evenly over partially baked crust. Top with beans,
pepper rings and cheese; continue baking 10 minutes or until cheese is
melted.

NUTRITIONAL ANALYSIS per serving:
* calories 365
* carbohydrates 39 g
* protein 14 g
* fat 17 g
* calcium 348 mg
* sodium 740 mg
* cholesterol 30 mg
* dietary fiber 5 g

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?