Side Pannel
Mexican Rice Casserole
Mexican Rice Casserole
- Recipe Submitted by ADMIN on 09/26/2007
Category: Mexican, Casseroles
Ingredients List
- 4 sl Bacon
- 1/2 c Chopped onion
- 1/2 c Chopped green pepper
- 1 c Minute rice
- 1 lb Ground chuck
- 1 sm Clove of garlic
- 1 3/4 c Water
- 1 cn (8 oz) tomato sauce
- 1 ts Chili powder
- 2 1/2 c Grated cheese
Directions
Fry bacon until crisp and drain. Add onion, green pepper to drippings in
pan and cook until tender. Add rice; cook until golden. Stir in beef and
garlic cooking until beef is almost done. Stir in water, tomato sauce and
seasonings. Heat to boiling reduce heat and simmer for 20 minutes.
pan and cook until tender. Add rice; cook until golden. Stir in beef and
garlic cooking until beef is almost done. Stir in water, tomato sauce and
seasonings. Heat to boiling reduce heat and simmer for 20 minutes.
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