• Prep Time:
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  • Serves: 1 Servings

Mexican Rice Casserole

  • Recipe Submitted by on

Category: Mexican, Casseroles

 Ingredients List

  • 4 sl Bacon
  • 1/2 c Chopped onion
  • 1/2 c Chopped green pepper
  • 1 c Minute rice
  • 1 lb Ground chuck
  • 1 sm Clove of garlic
  • 1 3/4 c Water
  • 1 cn (8 oz) tomato sauce
  • 1 ts Chili powder
  • 2 1/2 c Grated cheese

 Directions

Fry bacon until crisp and drain. Add onion, green pepper to drippings in
pan and cook until tender. Add rice; cook until golden. Stir in beef and
garlic cooking until beef is almost done. Stir in water, tomato sauce and
seasonings. Heat to boiling reduce heat and simmer for 20 minutes.

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