• Prep Time: 20 MINS
  • Cooking Time: 20 MINS
  • Serves: 60 Balls

Mexican Sausage Balls

  • Recipe Submitted by on

 Ingredients List

  • 1 (16-oz) package hot pork sausage
  • 1 (8-oz) package cream cheese, softened
  • 1-1/2 cups Bisquick
  • 1 (1-oz) package taco seasoning
  • 1 (4-oz) can diced green chiles, undrained
  • 1-1/2 cups shredded cheddar cheese

 Directions

Preheat oven to 400ºF.
Mix all ingredients until well combined. (I use my KitchenAid mixer with the dough hook attachment) Roll into 1-inch balls.
Bake for 20-25 minutes, or until brown.
Sausage balls may be frozen uncooked. If baking frozen, add a few minutes to the baking time.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?