Side Pannel
Mexican Stew
Ingredients List
- 2 lb Round steak
- 1 ts Cumin
- 1/2 ts Chili powder
- 2 cn Whole tomatoes; quartered
- 1 lg Green pepper; cut in
- -1-inch chunks
- 2 Cloves garlic; crushed
- 1 ts Seasoned pepper
- 1/4 ts Crushed red pepper
- 4 md Onions; quartered
Directions
Cut meat into small, bite-size pieces. Brown in small amount of olive oil.
Add garlic & seasonings & the juice from the tomatoes. Cover & simmer 1
hour. Add onions, green pepper & tomatoes. Let simmer 30 minutes longer or
until onion & pepper is tender. Serve with flour tortillasroll stew
inside like a burritoand tossed green salad. Easy & delicious.
MRS DAVID (SHARON) JOHNSTON
Add garlic & seasonings & the juice from the tomatoes. Cover & simmer 1
hour. Add onions, green pepper & tomatoes. Let simmer 30 minutes longer or
until onion & pepper is tender. Serve with flour tortillasroll stew
inside like a burritoand tossed green salad. Easy & delicious.
MRS DAVID (SHARON) JOHNSTON
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