Side Pannel
Mexican Stuffed Sausages
Ingredients List
- 12 Thick sausages
- 3/4 c Mild tomato salsa
- 3/4 c Tasty cheese
- 1/2 c Light sour cream
- Corn chips and salad; to
- -serve
Directions
Grill or barbecue the sausages for 8-10 minutes or until cooked through.
Cut the sausages open to butterfly, spoon the salsa on top of each sausage,
top with cheese and grill for 3-4 minutes. Pile sausages onto plates, top
with sour cream and corn chips. Serve with salad.
Cut the sausages open to butterfly, spoon the salsa on top of each sausage,
top with cheese and grill for 3-4 minutes. Pile sausages onto plates, top
with sour cream and corn chips. Serve with salad.
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