• Prep Time:
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  • Serves: 8 Servings

Mexican Tea Punch

  • Recipe Submitted by on

Category: Beverages, Mexican

 Ingredients List

  • 2 c Tequila
  • 2 c Tea; Strong, Cold
  • 1 c Pinapple Juice
  • 1/4 c Honey
  • 1/4 c Water
  • 1/4 c Lime Juice
  • 1/4 c Lemon Juice
  • 1 1/2 ts Cinnamon; Ground
  • 1 1/2 ts Aromatic Bitters


Mix all ingredients; refrigerate until chilled. Stir before serving. Serve
over ice.

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