• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Mexican Tortilla Special

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 lb Ground beef
  • 1 tb Chili powder
  • 1 ts Cumin
  • 1/2 ts Salt
  • 1 cn (12-oz) corn and green
  • -peppers drained
  • 1 cn (8-oz) tomato sauce
  • 1 ct (12-oz) Ricotta cheese
  • 2 Eggs
  • 3/4 ts Dried oregano leaves
  • 12 Corn tortillas
  • 1 pk (8-oz) sliced mozzarella
  • -cheese
  • 1 Green onion; sliced

 Directions

Preheat oven to 375 degrees. Brown beef until browned. Stir in chili
powder, cumin and salt and cook for 1 minute. Stir in corn and tomato
sauce. Mix ricotta, eggs, and oregano and set aside. Arrange 9 tortillas on
bottom and sides of a greased, shallow 12-inch round or 13x8-inch baking
dish. Spoon 2/3 beef mixture into dish. Top with ricotta mixture, remaining
tortillas, then cheese and remainder of beef. Bake for 40 minutes, until
hot and cheese melts. Sprinkle with green onion.

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