Side Pannel
Mexican Won Tons
Ingredients List
- 12 Won-Ton Wrappers
- 4 oz Pepper Jack Cheese
- 1/2 sm Avocado
- 1 ts Lemon Juice
- 1/8 ts Salt
- 12 Leaves Fresh Cilantro
Directions
Preheat oven to 425. Press a won ton wrapper into each of 12 miniature
muffin tins. Cut the cheese into 12 cubes and place 1 cube in each pastry
cup. Bake for 6 to 9 minutes, until the cheese melts and the pastry is
golden brown and crisp. Meanwhile, peel the avocado and mash the flesh with
a fork. Stif in the lemon juice and salt. When the won tons are done,
remove to serving tray and top each with a dollop of guacamole and a
cilantro leaf.
muffin tins. Cut the cheese into 12 cubes and place 1 cube in each pastry
cup. Bake for 6 to 9 minutes, until the cheese melts and the pastry is
golden brown and crisp. Meanwhile, peel the avocado and mash the flesh with
a fork. Stif in the lemon juice and salt. When the won tons are done,
remove to serving tray and top each with a dollop of guacamole and a
cilantro leaf.
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