Side Pannel
Miami Salsa
Ingredients List
- 12 oz (2 medium) fresh ripe
- -tomatoes
- 1/2 Orange; seeded and coarsely
- -chopped
- 2 tb Green onion; sliced
- 1 tb Fresh cilantro; chopped or
- Parsley
- 1 1/2 ts Jalapeno pepper; fresh or
- -canned
- 1/4 ts Orange peel; grated
- 1/4 ts ;salt, optional
Directions
Use tomatoes at room temperature until fully ripe. Core tomatoes, cut in
halves crosswise; squeeze out and discard seeds and juice. Chop tomatoes,
(makes about 1 1/2 cups). In large bowl, combine tomatoes, orange,
scallion, cilantro, jalapeno, orange peel and salt if desired. Use as a
dip, in tacos, with hamburgers, or fish.
halves crosswise; squeeze out and discard seeds and juice. Chop tomatoes,
(makes about 1 1/2 cups). In large bowl, combine tomatoes, orange,
scallion, cilantro, jalapeno, orange peel and salt if desired. Use as a
dip, in tacos, with hamburgers, or fish.
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