• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

Microwave Fudge

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 1 1/2 c Sugar
  • 1 tb Butter
  • 1/2 c Evaporated milk
  • 16 Large Marshmallows
  • 12 oz Chocolate chips
  • 1 c Nuts, chopped
  • 1 ts Vanilla


Combine sugar, butter and milk in a 2-quart glass mixing bowl. Cook on
roast (70%) for 2 to 3 minutes, or until mixture begins to boil. Remove
from oven and stir well. Cook on roast for 2 to 3 minutes, or until mixture
boils and sugar is COMPLETELY dissolved. Stir in marshmallows (10 miniture
marshmallows equal 1 [ONE] large marshmallow) and chocolate chips and beat
until smooth. Fudge sets up rapidly, so don't delay when doing this step.
Stir in nuts and vanilla and spread mixture into a 8 inch buttered baking
dish. Cool. Cut into 1 inch squares.

Dennis Spivey, Prodigy Food & Wine Board

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