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Microwave: Old Fashioned Rice Pudding
Microwave: Old Fashioned Rice Pudding
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 2 c Cooked rice (left over?)
- 2 c Milk
- 3 Eggs
- 1/2 c Raisins
- 1/3 c Granulated sugar
- 1/4 ts Salt (optional)
- 1 ts Vanilla extract
- 1/4 ts Ground cinnamon or nutmeg
Directions
In microwave proof 2 quart casserole or baking dish, mix together eggs,
milk, sugar and salt. Stir in rice, raisins and vanilla. Cook uncovered on
High 8 to 10 minutes. Stir every 1 to 2 minutes. Sprinkle with cinnamon or
nutmeg and let stand about 30 minutes, without stirring. Serve warm or cold
Serves 6 to 8. Courtesy Colleen Whepley C.H.E. Big Y Super Markets,
Springfield, MA
milk, sugar and salt. Stir in rice, raisins and vanilla. Cook uncovered on
High 8 to 10 minutes. Stir every 1 to 2 minutes. Sprinkle with cinnamon or
nutmeg and let stand about 30 minutes, without stirring. Serve warm or cold
Serves 6 to 8. Courtesy Colleen Whepley C.H.E. Big Y Super Markets,
Springfield, MA
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